Sample Menus
Prepared the aloha way
Local island ingredients, fresh-caught fish, organically sourced from Hawaii local farms
Price ranges from $65- $195 Per Person
Tropical Fruit Platter
Taro Hummus, Raw Local Veggies, and Grilled Flatbread
Ahi Poke, Hawaiian Fish Ceviche, Tortilla, and Taro chips
Roasted Molokai Sweet Potato with Blackened Scallion and Stone Ground Honey Mustard
Grilled Long Bean with Pomegranate, Garlic Chips, Mac Nuts Balsamic Reduction
Aloun Farms Watermelon, Feta cheese, li hing mui, Mint
Farro Salad with Tomato, Cucumber, Kale, Carrot, Radish, Caramelized Lemon, Basil Citronette
Pan Seared Hawaiian Fish, Sauced Gribiche
Huli-Huli Chicken Skewers with Pineapple Chutney
Hawaiian Chocolate Macnut Cookies
Tropical Fruit Platter
Hawaiian Fish Ceviche w/ Taro Chips
Oishi Shrimp Cocktail
Kualoa Oyster Shooters
with lilikoi mignonette, micro greens
Blackened Hawaiian Ahi
with roasted sweet potato, sea asparagus salad, ginger balsamic wasabi reduction
Spiny Lobster Tail stuffed with King Crab
on edamame puree and herb salad
Coconut Chichi Panna Cotta
with guava, passion fruit, mango
