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Sample Menus

Prepared the aloha way

Local island ingredients, fresh-caught fish, organically sourced from Hawaii local farms

Price ranges from $65- $195 Per Person

Tropical Fruit Platter

Taro Hummus, Raw Local Veggies, and Grilled Flatbread

Ahi Poke, Hawaiian Fish Ceviche, Tortilla, and Taro chips


Roasted Molokai Sweet Potato with Blackened Scallion and Stone Ground Honey Mustard


Grilled Long Bean with Pomegranate, Garlic Chips, Mac Nuts Balsamic Reduction


Aloun Farms Watermelon, Feta cheese, li hing mui, Mint

Farro Salad with Tomato, Cucumber, Kale, Carrot, Radish, Caramelized Lemon, Basil Citronette

Pan Seared Hawaiian Fish, Sauced Gribiche

Huli-Huli Chicken Skewers with Pineapple Chutney

Hawaiian Chocolate Macnut Cookies

Tropical Fruit Platter

Hawaiian Fish Ceviche w/ Taro Chips

Oishi Shrimp Cocktail

Kualoa Oyster Shooters
with lilikoi mignonette, micro greens

Blackened Hawaiian Ahi
with roasted sweet potato, sea asparagus salad, ginger balsamic wasabi reduction

Spiny Lobster Tail stuffed with King Crab
on edamame puree and herb salad

Coconut Chichi Panna Cotta
with guava, passion fruit, mango

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